Medição experimental e previsão de velocidade do som de componentes de biocombustíveis

Abstract

Speed of sound is a property that is being increasingly used in different technological areas. Furthermore, the speed of sound is a thermodynamic property which is associated with other properties of the medium, such as isentropic and isothermal compressibility, among others. In this context, many studies were carried out to obtain accurate models that can faithfully represent the speed of sound, with average absolute deviations between 0.13 and 24.8%. In this work a database of speed of sound and density at atmospheric pressure for n-alkanes, branched alkanes, n-alkenes, aromatics, alcohols, ethers and esters were collected from the open literature. Using these data a Wada group contribution model recently proposed was used as basis for the development of a new atomic contribution model to predict speed of sound for all families of compounds investigated in this work. It is shown that the proposed model is able to predict the speed of sound for compounds of these families with deviations close to the experimental reproducibility. This work also discusses the effect of branching on the Wada s constant, pointing out the importance of new measurements for this type of compounds. It was also observed that the literature needs more experimental data of speed of sound at atmospheric pressure and different temperature for pure compounds present in biodiesel and fast pyrolysis bio-oil. In this context, this work provides new experimental data of speed of sound and density for five Fatty Acid Methyl Esters, also know FAME s, (Methyl Caprylate, Methyl Caprate, Methyl Palmitate, Methyl Stearate and Methyl Linoleate), and seven pure components of pyrolysis bio-oil at atmospheric pressure for several phenols (phenol, o-, m- and p-cresol), two phenolic ethers (2-methoxyphenol and eugenol) and one phenolic ester (methyl salicylate) at temperatures ranging from (288.15 to 343.15) K. The predictive atomic Wada model was used to calculate speed of sound of FAME s studied in this work, and the deviations were compared with group contribution Wada model. An extension of atomic Wada model was used to predict the speed of sound of pure compounds of fast pyrolysis bio-oil experimentally studied in this thesis. Furthermore, data of densities and speed of sound are correlated with the Prigogine-Flory-Patterson (PFP) model. The properties are well described by the PFP model, however the model presents a systematical deviation on the temperature dependency of the speed of sound. The performance of the predictive atomic Wada model was very satisfactory because its deviations are comparable to, or better than, those obtained in the literature with other models