Efeito da intervenção dietética individualizada no diagnóstico nutricional e no controle metabólico de diabéticos tipo 2 sedentários

Abstract

Objective: To evaluate the effect of individualized dietary intervention on nutritional diagnosis and metabolic control in sedentary subjects with type 2 diabetes. Materials and methods: This controlled clinical trial, investigated 80 adults, of both sexes, with type 2 diabetes. Patients were divided into intervention group (IG: 40 individuals subjected to intervention and hypoglycemic drug) and control group (CG: 40 individuals subjected only hypoglycemic drug). Individualized dietary intervention was conducted, for three months, based on the American Diabetes Association (2002). The anthropometric variables evaluated included: total body mass (TBM) and height to calculate body mass index (BMI), and waist circumference (WC): biochemical variables assessed were: blood glucose, total cholesterol, LDL-cholesterol, HDL-cholesterol, triglycerides (TG), and glycated hemoglobin (HbA1c): In addition, the intake of energy, protein, carbohydrate, lipid, cholesterol, and dietary fibers. For inferential statistics two-way ANOVA was used with significant level of 95%.Results: In the intergroup analysis, the CG showed increase in TBM (Δ%=0.78; p=0.014), BMI (Δ%=0.76; p=0.012), WC (Δ%=0.75; p=0.019); whereas IG decreased TBM (Δ%=-3.71; p<0.001), BMI (Δ%=-3.77; p<0.001), WC (Δ%=-3.98; p<0.001). In comparing the mean RI intergroups, there was difference in the variables: energy/day (p<0.001), lipids (p=0.012), saturated fats (p<0.001), cholesterol (p=0.006), dietary fibers (p=0.001); blood glucose (p<0.001), total cholesterol (p<0.001), LDL-cholesterol (p<0.001), and HbA1c (p<0.001). Conclusions: The dietary intervention was efficiently the improvement the anthropometric and metabolic control of type 2 sedentary diabetics.