Cabra Marcado para Comer: a assimilação do Nordeste na Favela de Ramos, uma receita de subjetivações, memórias e resistência

Abstract

This research will focus on the construction of the imagery of a ―Northeastern‖, territories and memory (LE GOFF, NORA, POLLAK) of five Northeastern migrant women, from the Favela de Ramos, in the district of Maré, North Zone of Rio de Janeiro, creation of traditional dishes from that region, consumption and material culture (DOUGLAS). The research also intends to investigate how perceptions, tactics (CERTEAU), discourses and knowledge of these migrants reveal a way of permanence, subjectivation processes and identifications and resistance (FOUCAULT, MAFFESOLI, MARTÍN-BARBERO) of a culture (HALL) through cooking . Finally, we will study, from the ethnography (GEERTZ), through participant observation (MALINOWSKI apud GOLDENBERG) and narrative interview (MINAYO apud GUERRA), as social practices and behaviors that involve the making and consumption of regional food (LE BRETON , STENGEL) are disseminated and absorbed in the daily life of these women